Fresh, Flavorful & Inspired by the Sea

From Vietnamese classics to international favorites, our menu is crafted to satisfy every craving

The DeckHouse's Cuisine

Every day at The DeckHouse, we serve up a delightful mix of fresh local seafood, tasty Vietnamese dishes, and international favorites. Whether you’re stopping by for a light breakfast or staying for a hearty dinner, our menu has something for everyone—including vegetarian and vegan options!

  • Breakfast served from 7 am featuring Eggs Benedict, Avocado Toast, and smoothie bowls
  • Signature Seafood Boat perfect for sharing
  • Vegetarian & Vegan dishes available

The DeckHouse Signatures

Seafood Boat

Grilled Fish

Shaking Beef

The DeckHouse Food Menu

ALL PRICES ARE IN THOUSAND VND & ARE SUBJECT TO 5% SERVICE CHARGE.

Featured Posts

Traditional Vietnamese fishing boats docked in the Old Town Harbor of Hoi An, Vietnam, surrounded by calm waters and colorful historic buildings reflecting the charm of this UNESCO World Heritage Site.

Top 10 Things to Do in Hoi An, Vietnam

If you’re looking to experience Hoi An in a way that’s different from the usual tourist attractions, our Top 10 Unique Things to Do in Hoi An will lead you to hidden gems and unforgettable adventures. From secret dining experiences and private tours to quiet spots loved by locals, this guide offers one-of-a-kind activities that will make your trip extraordinary. Step off the beaten path and discover a new side of Hoi An with these unexpected experiences.

Read More »

Discover our Drinks!

Drink

Stay In Touch

Enter your email address to register to our newsletter subscription!

Far Left End, An Bang Beach
For bookings, contact us via email or phone.
0909 757 116 (English)
090 565 8106 (Vietnamese)
anbangthedeckhouse@gmail.com

Trading hours

The Deck House is open daily from 7:00 am to 11:00 pm for beachfront dining and drinks, with our kitchen closing at 9:30 pm daily.

MUSIC BY THE BEACH
Live music select evenings from 5:00 pm; typically Saturday.

Copyright © 2023 Deck House, All rights reserved

Press  Terms & Condition  Contact Us